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portada The Life and Times of George Villiers, Duke of Buckingham (en Inglés)
Formato
Libro Físico
Idioma
Inglés
N° páginas
162
Encuadernación
Tapa Dura
Dimensiones
23.4 x 15.6 x 1.1 cm
ISBN13
9781023400084

The Life and Times of George Villiers, Duke of Buckingham (en Inglés)

Thomson, A. T. (Autor) · Anson Street Press · Tapa Dura

The Life and Times of George Villiers, Duke of Buckingham (en Inglés) - Thomson, A. T.

Libro Nuevo Origen: Estados Unidos
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Reseña del libro "The Life and Times of George Villiers, Duke of Buckingham (en Inglés)"

Delve into the tumultuous world of 17th-century England with "The Life and Times of George Villiers, Duke of Buckingham, Vol. 2 of 3." This meticulously researched biography, drawn "From Original and Authentic Sources" by Katherine Thomson, explores the life and legacy of George Villiers, a prominent figure in British history. This volume continues the captivating story of the Duke of Buckingham (1592-1628), offering insights into his political influence, personal life, and the complex historical events that shaped his era. Explore the intricacies of English history through the lens of one of its most intriguing personalities. Perfect for readers interested in British history, European history, and political history, this biography offers a detailed examination of a key figure in a pivotal period. Discover the life and times of George Villiers, Duke of Buckingham, and gain a deeper understanding of the forces that shaped 17th-century England.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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