Compartir
Special Diets for Special Kids: Supercharge the Brain by Balancing Technology With Real Life Connection (en Inglés)
Lisa Lewis
(Autor)
·
Future Horizons
· Tapa Blanda
Special Diets for Special Kids: Supercharge the Brain by Balancing Technology With Real Life Connection (en Inglés) - Lewis, Lisa
$ 24.47
$ 34.95
Ahorras: $ 10.49
Elige la lista en la que quieres agregar tu producto o crea una nueva lista
✓ Producto agregado correctamente a la lista de deseos.
Ir a Mis ListasSe enviará desde nuestra bodega entre el
Viernes 24 de Mayo y el
Lunes 27 de Mayo.
Lo recibirás en cualquier lugar de Estados Unidos entre 1 y 3 días hábiles luego del envío.
Reseña del libro "Special Diets for Special Kids: Supercharge the Brain by Balancing Technology With Real Life Connection (en Inglés)"
Praised as a modern-day classic by celebrities and readers all over the world, the first edition of Special Diets for Special Kids has been helping children and adults with autism, ADHD, celiac disease, and other disorders since 1998. It was a Benjamin Franklin Award Winner and Foreword Reviews Book of the Year. Special Diets for Special Kids Two followed up in 2001 by providing more recipes and updated research. This 25th anniversary edition includes new cooking techniques (think Instant Pot), new recipes, and new research. Special Diets for Special Kids provides delicious ways to package the benefits food can provide for children with neurodevelopmental disorders. Lisa Lewis' short anecdotes at the beginning of many of the recipes make for entertaining reading. Lewis' son has autism and has been on a GFCF diet for many years. The author has a talent for explaining the scientific basis of digestive and absorptive problems in autistic children in ways that are easy for overwhelmed parents to understand.
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
- 0% (0)
Todos los libros de nuestro catálogo son Originales.
El libro está escrito en Inglés.
La encuadernación de esta edición es Tapa Blanda.
✓ Producto agregado correctamente al carro, Ir a Pagar.
